Reading about the people who immigrated to Wisconsin during it’s pioneer years (1800s-1890s) is an interesting read. I’ve come across plenty of factoids that would impress people at cocktail parties. For instance, Wisconsin’s main industry in its early days as a state wasn’t cheese; it was lead and lumber. I touch a little on it,Continue reading Recipe: Cheesy Potato and Bratwurst Casserole
This gift guide is for you. Yes, you.
The WisconsinMade staff agrees: Northwoods’ Cranberry Cheddar/Broccoli Soup is the perfect dish for a working luncheon. Get the recipe here!
We continue our culinary tour of Wisconsin counties with a visit to Dane and Doge Counties. Both of them offer wonderful opportunities to enjoy Wisconsin’s special flare for food and fun.
Cheese shipping season has resumed and a wide variety and choice of cheeses are available at WisconsinMade.